{"id":54447,"date":"2024-01-03T16:27:55","date_gmt":"2024-01-03T16:27:55","guid":{"rendered":"https:\/\/forum.sbenny.com\/blog\/food-and-recipes\/recipes\/desserts\/donuts\/galette-des-rois-the-typical-epiphany-dessert\/"},"modified":"2024-01-03T16:27:55","modified_gmt":"2024-01-03T16:27:55","slug":"galette-des-rois-the-typical-epiphany-dessert","status":"publish","type":"post","link":"https:\/\/forum.sbenny.com\/blog\/food-and-recipes\/recipes\/desserts\/donuts\/galette-des-rois-the-typical-epiphany-dessert\/","title":{"rendered":"Galette des Rois, the typical Epiphany dessert"},"content":{"rendered":"


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Galette des Rois is a traditional French dessert, made with puff pastry and frangipane cream, which is eaten every year on January 6, the day of the Epiphany. The Feast of the Epiphany celebrates the arrival of the Three Wise Men in Bethlehem to worship the baby Jesus.
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Galette des Rois is a traditional French dessert, made with puff pastry and frangipane cream, which is eaten every year on January 6, the day of the Epiphany. The Feast of the Epiphany celebrates the arrival of the Three Wise Men in Bethlehem to worship the baby Jesus.<\/p>\n","protected":false},"author":1,"featured_media":54448,"comment_status":"","ping_status":"","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[94],"tags":[93,96,92,95,91,90],"class_list":["post-54447","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-donuts","tag-desserts","tag-donuts","tag-italian-desserts","tag-italian-donuts","tag-italian-kitchen","tag-recipes","entry","has-media"],"yoast_head":"\nGalette des Rois, the typical Epiphany dessert - Sbenny\u2019s Blog<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/forum.sbenny.com\/blog\/food-and-recipes\/recipes\/desserts\/donuts\/galette-des-rois-the-typical-epiphany-dessert\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Galette des Rois, the typical Epiphany dessert - Sbenny\u2019s Blog\" \/>\n<meta property=\"og:description\" content=\"Galette des Rois is a traditional French dessert, made with puff pastry and frangipane cream, which is eaten every year on January 6, the day of the Epiphany. 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