Wholemeal tart with jam and Philadelphia For the filling of this wholemeal tart I was looking for something greedy and original. So it occurred to me that in the pantry…
Meringue cake, classic recipe for a white cloud under a blue sky There Meringue cake it is an excellent, easy and delicious semifreddo dessert to be served after a lunch…
Tuna and courgette pasta, scents of Sicily The recipe that I am presenting to you today is a summer and slightly Mediterranean variant of the more traditional tuna and zucchini…
Pan Bauletto (or sandwich bread), recipe and advice Also called pancarré or sandwich bread, the Bread it is the version of bread that adapts perfectly to all uses and combinations,…
Poke Bowl: a recipe that has its origins in the fabulous Pacific Ocean There PokeBowl is one of the hottest dishes of the moment, inspired by traditional Hawaiian cuisine, where…
Casoncelli, an original recipe for filled fresh pasta bundles I would do Casoncelli it is a real art. With that substantial and tasty filling enclosed in a tender bundle of…
Mussel soup: recipe with only 3 ingredients the goodness is guaranteed There Mussel soup is a typical Neapolitan dish, one of the cornerstones of Neapolitan cuisine and which usually cannot…
Grow oregano it is a possible practice in our country, even if this medicinal plant is above all known for being spontaneous. It is very resistant and grows and spreads…
L'chaste tree (Vitex agnus castus) is a shrub belonging to the botanical family of Verbenaceae. It grows wild in the Mediterranean area, but is often grown in gardens for ornamental…
L'horsetail (Equisetum arvense) is a plant of the family of Equisetaceae. It is also known as pony tail or common horsetail and it has always been used in phytotherapy because…
The bacillus subtilis is such a bacterium Bacillus naturally present in the soil. In organic farming it is used as an effective fungicide to prevent the most common diseases of…
Profiteroles, recipe for French puffs filled with Chantilly cream THE Profiteroles are the most famous cream puffs in the world. Formed with choux pastry, filled with cream, Chantilly cream or…