Any good spaghetti sauce recipes?
- Author: Thread starter ahumanperson
- Start date
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I'm not responsible for the necropost, and this is a legitimate cooking tip:
Just nuke your onions in the microwave when caramelizing them. A good caramelized onion takes hours for a large amount of onions (as appropriate for the large quantity of tomatoes mentioned above) and getting them to the point of transparency in the culinary idiot box makes things so much quicker.
Just nuke your onions in the microwave when caramelizing them. A good caramelized onion takes hours for a large amount of onions (as appropriate for the large quantity of tomatoes mentioned above) and getting them to the point of transparency in the culinary idiot box makes things so much quicker.
1 bulb garlic (chopped)
1 mid sized onion (chopped)
2 400g cans of chopped or crushed tomatoes
Couple of large pinches of Basil, Thyme and Oregano. Fresh or dried, whichever you have but fresh is better.
Plenty of cumin and salt.
brown garlic and onion first. add the tomatoes then the rest, simmer until it's sauce.
1 mid sized onion (chopped)
2 400g cans of chopped or crushed tomatoes
Couple of large pinches of Basil, Thyme and Oregano. Fresh or dried, whichever you have but fresh is better.
Plenty of cumin and salt.
brown garlic and onion first. add the tomatoes then the rest, simmer until it's sauce.
