Chicken curry, a classic of Indian cuisine The chicken with curry it is a classic of the Indian tradition that, to the delight of fans of this cuisine, is easy…
Eggplant rolls, quick recipe The eggplant rolls they are one of the most searched dishes on the web. There are numerous variations and I could not miss the Burrofuso recipe.…
Pistachio cream, a delicacy to spread For those who adore this fruit, pistachio cream is the formula of happiness. Versatile to taste in all its simplicity, we can also use…
Cocoa tart with jam, a delicious variant The cocoa tart with jam it is a delight for the palate. Shortcrust pastry is a classic of pastry and in general the…
Lemon cake, delicate and fragrant My version of the lemon cake is a simple, moist cake, which does not crumble when cut, which does not weigh down in the mouth,…
Pasta with broccoli, authenticity on the table Pasta with broccoli is a very easy first course and above all quick to prepare. Broccoli is not only a quick cooking vegetable,…
Pizza in a pan, alternative cooking With the recipe of the pan-fried pizza we will follow all the steps of preparing the pizza, but instead of finishing in the oven,…
Gorgonzola risotto with red wine Gorgonzola is one of those very special cheeses. Either you love it or you hate it. It is a blue cheese, that is, produced with…
Pappa al pomodoro: from Tuscany to Italy Pappa al pomodoro is a poor dish of Tuscan origin and owes its birth to the city of Siena, but is prepared with…
Swordfish rolls with the Sicilian recipe The Sicilian swordfish rolls are a delicious, light second course that allows many variations by following only your own imagination. The recipe that I…
Chicken with lemon, the Italian version There are so many idioms chicken, to interpret and cook it! Chicken is in fact a truly versatile white meat in the kitchen, with…
Baked omelette with asparagus and cheese What's better than a quick omelette that you can share together at the table? The asparagus and cheese baked omelette is an ideal dish,…