Naked-cake: recipe for a quick and spectacular cake There Naked-cake it is a dessert that literally means 'naked cake' because it does not have a cover, revealing the layers that…
Italian meringue: one of the basics of pastry with only 3 ingredients Introduction There Italian meringue it is a very simple preparation based on the union of the egg whites…
Raffaello cake: the delicious and elegant white dessert There Raffaello cake it is a summer dessert, sweet and intoxicating: coconut and chocolate make it an ideal dessert for young and…
Maritozzi: the recipe for soft filled desserts THE maritozzi they are sweet sandwiches, sometimes enriched with raisins and pine nuts, filled with very soft and super greedy whipped cream. They…
Rose cake, the delicious recipe of the most famous Mantuan cake There Rose cake it is a typical dessert of Lombardy, more precisely of the Mantuan and Brescia cuisine. It…
Lasagne alla bolognese, the recipe for the classic Emilian dish The Lasagna Bolognese they are a typical Emilian first course excellent to be served at a Sunday family lunch. They…
Tonnarelli: fresh pasta recipe with only 2 ingredients Tonnarelli are a type of fresh egg pasta widespread in Roman cuisine very similar to the famous spaghetti alla chitarra of Abruzzo…
Baked rice, the recipe for a tasty single dish The Baked rice it is a rustic, rich and quick to prepare first course that will be able to satisfy all…
Ladyfingers, a quick and easy original recipe to prepare them at home Now at the base of the Italian confectionery tradition, the Savoiardi are the biscuits par excellence in the…
Pasta with 'nduja: a typical Calabrian spicy recipe There Pasta with 'nduja it is a typical first course of Calabria: it is a spicy and soft salami made from pork…
Chicken in salt: a tasty recipe with only 2 ingredients The Chicken with Salt it is a simple and not demanding dish to make: all you need to do is…
Fried ice cream, a recipe for the Chinese dessert that has also become popular in Italy Have you ever tasted the Fried ice cream? Typical dessert of Chinese restaurants, fried…